Meat Market Steakhouse's Summer Series

| May 20, 2013 | Past Events

Lincoln Road's popular Meat Market steakhouse is rolling out a summer dinner, cocktail, and wine series starting tonight (7:30 p.m.) The first seating will feature five courses curated by chef and co-owner Sean Brasel which will be paired with cocktails by Miami mixologist Ezra Pattek. Reserved seating is $75 per person, exclusive of tax and gratuity; a portion of the dinner's proceeds will be donated to The One Fund Boston, Inc., which assists families affected by the Boston Marathon bombings. 915 Lincoln Rd., Miami Beach, 305-532-0088; meatmarketmiami.com

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