Debuting February 19th, steps away from the Miami Design District in the Buena Vista Neighborhood, La Màrtola brings a unique and vibrant dining experience and sought-after destination for food and wine enthusiasts. Situated at 4702 NE 2nd Ave, La Màrtola draws inspiration from the culinary treasures of the Italian, French, and Spanish Rivieras, celebrating the simplicity of ingredients and the quality of coastal foods, through a creative lens into traditional flavors.

Cultivated by a passion for exceptional food and beverage, La Màrtola is spearheaded by esteemed partners: food and beverage impresario Paolo Domeneghetti and internationally recognized La Filiale owner, Martino de Rosa. Hailing from New York City and Italy, respectively, both have come together to bring the European philosophy of generous, warm hospitality to Buena Vista. This philosophy not only tantalizes the taste buds but also captures the heart and soul, inspiring guests to savor the beauty of life through an exceptional meal shared with family and friends.

“La Màrtola is the culmination of our passion for dining that is casually elegant, creatively simple, and uniquely familiar. We highlight the simplicity and quality of classics, blending tradition and innovation to create a space that inspires the art of savoring life," said owner Paolo Domeneghetti.

A sanctuary where guests are encouraged to celebrate and indulge, La Màrtola redefines the simplicity of the culinary landscape. Meals are filled with aromas from the Stefano Ferrara wood-fired pizza oven and custom-made wood grill by Grillworks with a gently illuminated open-air setting reminiscent of the coast of Saint Tropez, Marbella, or Portofino. Inside, La Màrtola presents an elegantly inviting European atmosphere, in harmony with classic fresh flavors that emphasize quality through impeccable, fresh organic ingredients. The intimate bar at La Màrtola showcases a carefully selected collection of spirits, classic cocktails, and a wine list brimming with personality.