World-renowned chef Massimo Bottura brings his culinary magic stateside to Miami with Torno Subito, promising to always “be right back.”

Spread of colorful dishes from Torno Subito PHOTO BY CHRISTIAN GONZALEZ

“I didn’t choose Miami; Miami chose me!” proclaims chef Massimo Bottura with his signature flair. And indeed, with the unveiling of his first solo U.S. venture, Torno Subito, Miami just got a significant sprinkle of Italian magic. Nestled atop Julia & Henry’s culinary epicenter, this vibrant locale delivers an enchanting fusion of whims, nostalgia and culinary innovation—all steeped in the celebrated Bottura ethos.

Oops I burned the key lime pie dessert PHOTO BY CHRISTIAN GONZALEZ

Torno Subito Miami personifies the Italian Riviera’s retro Dolce Vita charm with a modern twist—a nod to Bottura’s beloved Osteria Francescana’s “tradition in evolution” mantra. Enter head chef Bernardo Paladini, the brainchild behind Torno Subito Dubai’s Michelin-starred magic, ready to enchant Miamians with his newly garnered knowledge of the local foodscape. From cheesemakers to fishermen, every dish is cultivated with meticulous care and a creative spirit.

Tortellini PHOTO BY CHRISTIAN GONZALEZ

Expect a menu that tells a tale with each bite. The pappa al pomodoro—a love letter to food waste combat—oozes goodness with day-old bread, tomato and Parmigiano Reggiano foam. Appetizers like the modern salad bring forth an international culinary expedition, while the I Love Tartar lets guests mix their own delicacies.

PHOTO BY CHRISTIAN GONZALEZ

Torno Subito Miami personifies the Italian Riviera’s retro Dolce Vita charm with a modern twist—a nod to Bottura’s beloved Osteria Francescana’s “tradition in evolution” mantra.

Paladini’s pasta offerings are nothing short of divine. Think Spaghetti Ai 3 pomodori and cacio e pepe—classics with a Bottura twist. Then there’s the Emilia Burger, a cheeky nod to the American classic, reconceptualized with Parmigiano Reggiano and balsamic-infused rib eye and cotechino.

The experience continues with Torno Subito’s curated wine list, spotlighting the likes of Paltrinieri Solco Lambrusco di Sorbara 2022. Cocktails, curated in collaboration with New York’s famed Dante (2019’s World’s Best Bar), meld Italian traditions with Miami’s vibrant drinking culture, translating the notion that ‘everything old is new again.’

Aside from the mouthwatering dishes, the cocktails are a must-explore when dining at Torno Subito. PHOTO BY CHRISTIAN GONZALEZ

Dine surrounded by an interior inspired by Bottura’s childhood Rimini trips—a kaleidoscope of colors and playful circus imagery. It’s an invitation to a whimsical revue of flavors and moments.

With Torno Subito’s bustling energy, Bottura’s promise to occasionally “be right back” keeps the magic lingering long after the last bite. 200 E Flagler St., Miami,@tornosubitomia

Tiramisubito dessert PHOTO BY CHRISTIAN GONZALEZ