MIAMI’S RESTAURANTS FEATURE THE CULINARY ELITE. HERE ARE OUR PICKS OF MICHELIN-APPROVED DISHES TO TRY AROUND THE CITY.

The dining room at The Surf Club Restaurant DINING ROOM PHOTO BY ADRIAN GAUT

Miami is undoubtedly attracting the attention of the culinary elite, including several Michelin-starred dining experiences. As Miami continues to soar as a global culinary destination, these restaurants and standout dishes offer a gastronomic experience for all refined palates.

The Surf Club Restaurant

The Surf Club Restaurant exudes elegance as one of chef Thomas Keller’s dining spots. This Michelin-starred restaurant serves interpretations of classic Continental cuisine and offers a memorable dining experience to satisfy any cravings. Dine on the delicious jumbo lump crab cake served with spicy mayonnaise, and for your main course, enjoy the prime beef short rib Wellington, a culinary masterpiece. 9011 Collins Ave., Miami Beach, @surfclubrestaurant

The Crab Cake is one of the restaurant’s signature standout dishes. CRAB CAKE PHOTO BY DEBORAH JONES

Boia De

This intimate modern Italian dining destination has quickly become a Miami and Michelin-starred staple. Serving traditional and shareable Italian dishes with a delightful twist, guests cannot go wrong ordering Luci’s chopped salad or the crispy polenta. Luci’s chopped salad features little gem, Treviso, demi-sec tomatoes, midnight moon cheese, roasted garlic vinaigrette, marinated cannellini beans, pepperoncini, basil and Sicilian oregano while the crispy polenta is served with marinated eggplant and ricotta salata. 5205 NE Second Ave., @boiaderestaurant

Stubborn Seed

This Michelin-starred destination seamlessly merges various cuisines into a delectable menu. Located in Miami’s South of Fifth neighborhood, chef Jeremy Ford’s all-encompassing menu features many standout dishes, but the Belle Evans and truffle chicken is truly an unrivaled highlight. Made with pomme puree, Brussels sprouts, baby turnips and natural jus, this dish is sure to satisfy. 101 Washington Ave., Miami Beach @stubborn_seed

Stubborn Seed’s Belle Evans Chicken PHOTO: BY MICHAEL PISARRI

Cote

Located in the heart of the Miami Design District, this Michelin-starred Korean steakhouse serves beautifully marbled beef and luxurious dishes. Helmed by executive chef David Shim, guests can’t miss with the Butcher’s Feast, which features four selected cuts with Korean accompaniments, including ban-chan, scallion salad, red leaf lettuce and more, or order the shareable steak and eggs appetizer featuring hand-cut filet mignon topped with Kaluga Hybrid caviar. 3900 NE 2nd Ave, Miami, @cotemiami

COTE’s Steak & Eggs PHOTO: BY GARY HE

The Den at Azabu Miami Beach

An exclusive Michelin–starred omakase experience, this speakeasy-style dining establishment transports guests with authentic Japanese cuisine. Set inside the Stanton Hotel, this intimate 18-seat sushi bar flies in fish weekly and serves Edomae-style omakase with options to include toro tastings and sake pairings. 161 Ocean Drive., Miami Beach, @thedenmiami

L’Atelier Joel Robuchon

As Miami’s only restaurant with two Michelin Stars, L’Atelier de Joël Robuchon honors the legacy of the late chef Robuchon, who held 32 Michelin stars. Comprised of modern French cuisine, the menu offers tasting portions and large plates, but diners can also opt for seasonal prix fixe options. Guests cannot go wrong with the world-famous La Langoustine or the pommes puree, considered some of the best mashed potatoes in the world. 4100 Second Ave., Miami, @latelier_robuchon_miami

The mashed potatoes (Pommes Puree) of L’Atelier Joel Robuchon are world-famous. PHOTO: COURTESY OF THE BASTION COLLECTION

Hiden

Sometimes, the name says it all, and this Michelin-starred destination is a hidden gem. Located in the heart of Wynwood, behind a difficult-to-find steel door with a time-sensitive passcode, lies Hiden’s eight-seat omakase experience. Featuring a selected menu, guests are in for a culinary adventure that stays true to omakase tradition, where they can choose from premium wines and sake pairings with a frequently changing menu highlighting seasonal ingredients. 313 NW 25th St., Miami, @hidenmiami