July 21, 2017
July 21, 2017
July 17, 2017
July 3, 2017
Where to toast summer this week in Miami.
Enjoy Bulla Gastrobar's Spanish Margarita on National Tequila Day.
If tequila is your spirit of choice, show some love on National Tequila Day (July 24) at Bulla Gastrobar. Bartenders will be whipping up a special Spanish Margarita—a blend of Cazadores Reposado, Grand Marnier, amontillado sherry, lime juice, and agave nectar—during happy hour in honor of the holiday. 2500 Ponce de Leon Blvd., Coral Gables, 305-441-0107
This week marks the return of summer wine tastings at Italian spot Toscana Divino in Mary Brickell Village. Swing by on Wednesday from 6-7:30 p.m. for a champagne and oysters pairing event featuring Billecart-Salmon, La Grande Dame, and Laurent-Perrier Rosé with fresh oysters. 900 S. Miami Ave., Miami, 305-371-2767
Terrazza at Shore Club recently debuted a seasonal salad menu perfect for keeping your summer diet in check. Order poolside for lunch or dinner; light options include the watermelon salad with heirloom cherry tomatoes, vidalia onions, baby arugula, and feta cheese, and the grilled peach salad with baby spinach, shaved fennel, red onions, toasted pecans, and goat cheese. 1901 Collins Ave., Miami Beach, 305-695-3226
An Italian restaurant hailing from New York has just opened its doors to Miami Beach. Il Mulino New York’s menu by Executive Chef Michele Mazza presents a mix of the eatery’s signature dishes—such as ravioli di porcini with champagne truffle cream sauce—as well as daily specials and South Florida-specific items. 840 First Street, Miami Beach, 305-372-1221