Pro tennis players including Holger Rune, Alycia Parks, Alexander Zverev, Sabrina Santamaria, Giuliana Olmos, Santiago Gonzalez, Elina Avanesyan, Matt Ebden, Donna Vekic, Jan Zielinski, Alex Michelsen, Sachia Vickery, Jackson Withrow, Oksana Kalashnikova, Nadiia Kichenok, Lyudmyla Kichenok, Arina Rodionova, Gaby Dabrowski and more sampled incredible cuisine including Falafel Slider and Grilled Lamb Racks courtesy of Chef Antonio Bachour of Tablé, Cripsy Braised Niman Ranch Pork Belly and Corvina Ceviche courtesy of Chef Adrianne Calvo of Chef Adrianne's Vineyard Restaurant and Bar, Crispy Fish Tacos and Potato & Cheese Flautas courtesy of Chef Karla Hoyas of Tacotomía and so much more!

See the full menu here.

Throughout the evening, guests sipped on delicious espresso martinis from Segafredo Zanetti Coffee, the official Miami Open drink, The Ace Paloma by Maestro Dobel Tequila, refreshing cocktails by Brackish, “Voss-Tails” courtesy of VOSS, one-of-a-kind craft drinks by Alexander Davinci courtesy of Barbados, along with wine and Arak by Massaya.

Upon arrival, guests were welcomed to the JW Marriott Miami pool deck, taking in the 305 vibes. As the night continued, guests mingled with their favorite tennis stars while enjoying endless food from Miami's best, all set to music by DJ Aloona and a special appearance by Redfoo and DJ Irie!